La Fonda del Josh
by Jill DonenfeldI am yet to go to the new, revised La Fonda del Sol, but after watching Josh DeChillis make octopus with almonds, his new resto has bumped to Top 3 on my list.
I am yet to go to the new, revised La Fonda del Sol, but after watching Josh DeChillis make octopus with almonds, his new resto has bumped to Top 3 on my list.
This entry was posted on Tuesday, March 31st, 2009 at 2:01 pm and is filed under Recipes, Restaurants. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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[...] seeing Josh DeChellis masterfully prepare octopus, I couldn’t help but want to check out La Fonda del Sol. Located in Midtown, this seemed like [...]