Lumbershack
Shake Shack is now offering something called the Lumbershack. Much like a lumberjack at a diner, this involves bananas, bacon and maple syrup. But this one is… different. Read what Ed Levine had to say about it.
Shake Shack is now offering something called the Lumbershack. Much like a lumberjack at a diner, this involves bananas, bacon and maple syrup. But this one is… different. Read what Ed Levine had to say about it.
Daddy’s is the bar down the street from my apartment. It’s nothing too special and, if anything, verges on being a little too hipster for this edge of Williamsburg. But I like them for the frozen margaritas and outdoor back patio. What to wear? Recently, I arrived wearing my grey Earnest Sewn jeans + Surface [...]
These are rosetti that I devoured last night at Keste, which is, I think, my favorite pizza now. I’ve been saying that Co is in my #1 spot, but last night’s dinner may have beat the bunch. The quality of the dough was similar, but Keste had an irresistible char to it. Also, I preferred [...]
Jason and I were at Dumont Burger over the weekend. Saturday around 4p. It was about the best time to be there. Sunshine, outdoor seating, burger + onion rings + fried fish sammy. I am making it official: Dumont B has the best onion rings in town. And a good fried fish sandwich. Great tartar [...]
I know the idea of “50% off Sushi” may sound slightly concerning to some people. And I’ll admit, discount raw fish could end badly in many circumstances, but at May’s Place Sushi, the massive discount and fresh fish are what keep me coming back. Located in St. Mark’s Square on the lower east side, this [...]
Last night, we ate at Tonda in the East Village. Tonda was one of the pizza places to sprout in the last few months marking the new-found fervor for pizza in this city. I was very excited to try it. The web-video was so cool, charming, alluring… Afraid of throngs of people, we arrived earlish. [...]
Ruth Reichl has long been a favorite food critic and writer of mine. Mostly because of her sense of humor. Here she is in full form.
I consider it my duty to remind New Yorkers that there exists a night once a month on which even we can feast on Graeter’s Ice Cream. Cincinnati Night at Edwards in Tribeca is upon us. The email I just received, ‘nuf said: 54rd CINCINNATI NIGHT AT EDWARD’S, 136 WEST BROADWAY (BETWEEN THOMAS & DUANE) [...]
Last night at Citibabes, The Dish’s Dish stocked hungry Ricki Lake fans with outstanding nibbles. Josie Gordon, with help from our insatiable student, Sarah, prepared an assortment of dishes that proved to be irresistible. While Ricki spoke about childbirth (the main topic of discussion for the evening), we passed tomato sushi and chicken and apricot [...]
The Dish’s Dish was written up in Vital Juice today! Check it out… we give some killer brunch recipes.