LE YUM – Vutera

by Taylor Thompson

Back in April, Jill & I had our worlds rocked by Vutera’s almond panna cotta. Soon after, Jill managed to sweet talk chef Molly Del Monte, the dessert’s creator, into giving us a peek backstage where the magic happens. Better than a lady sawed in half, this week’s Le Yum features exclusive video of Molly teaching Jill how to conjure up this divine dessert, step by step!

or watch it on youtube here.

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  1. Mary George Hilbun says:

    This video was awsome! I enjoyed every second & was drooling at the finish!

  2. [...] latest installment of my sister Jill’s foodie video series “Le Yum” was just posed. In this episode, [...]

  3. beryl says:

    So, so much fun to watch! Jill is so cute! And YUM … I wanted to taste it, too!

  4. Rainey says:

    JD, fantastic LeYum episode…can’t wait for the next TT installment!

  5. Eric Brown says:

    This looked great and fairly easy to make. Where do you get the aluminum ramekins for the pana cotta?

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